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Ships within 48 hours · Estimated delivery Sep 4 - Sep 9
They’re so special
The 100g service is ideal for 3-4 people
but with the oysters submerged below the water line at all times
The Details: Color - White
Between 100 and 200 million bay scallop larvae are seeded into Nantucket Harbor in the spring and are ready to harvest in early November by oyster farmer Simon Edwardes who is a staple of the Nantucket aquaculture ecosystem
Wild In-Shell Razor Clams from Duxbury, MA caviar They’re so specialRazor clams are at their best right out of the water. Plan to enjoy within 12 days for peak flavor and texture. Keep your razor clams cold, covered with a damp towel, banded until youre ready to cook, and never submerged or in an air tight container. Give them a quick rinse, then prepare as desired. If you need more time, they can be frozen while still alive. As with all live shellfish, discard any that remain open when tapped. Approximately 6 8 Razor
