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) on blue slate soils and surrounded by trees in the village of Bellmunt del Priorat
that would result in pushing the wine into a jam or green vegetable character
with ample acidity that shines on the finish
A solid and typical Margaux with all the personality and beauty in strength
From vines planted in the 1970s in the "Hochmauer" section of the cru and fermented in an oval Halbstück (600 liter)
San Fereolo Dogliani DOCG, Piedmont, Italy 2016 Lombardy ) on blue slate soilsDense, warm fruit, which spoke of the Langhe source. Fresh mineral notes, mint, licorice and savory elements permeated each expression, while a lively freshness was alive in every wine.
US$ 1000.00
US$ 142.50
