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polenta and pastas
most-loved salsas are produced with our signature clean label recipes using garden fresh ingredients
This premium dried mushroom blend is also a fantastic addition to many other dishes that call for a variety of mushroom flavors and textures
The meaty flesh of the shiitake is frequently substituted for other "wild mushrooms" in many dishes
We hope you enjoy this exquisitely produced gift from nature's garden and invite you to try our other famously delicious Earthy Delights products
Earthy Delights Dried Guajillo Chiles Made in Michigan polenta and pastasGuajillo chiles (Acacia berlandieri) are one of the most delightful and versatile chiles available widely used in both everyday cooking and in gourmet cuisine in Mexico. Gualjillos are moderately spicey, but not fiery. Due to their leathery skin, they require longer soaking for rehydration than other chiles, but their rich, unique flavor makes them worth the wait. We hope you enjoy this exquisitely produced gift from nature's garden. Product of Peru.
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