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Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
Size: Large (3")
The Puffers are also one of the few farmers who wild catch the majority of their seed (about 700
and suspended via buoy in the water column of the salty West End Pond
with nearly 32 farms that line the coast
Rowan Jacobsen
Cold Bottom Oysters from Plymouth, MA YGroup_Adamas_White_Sturgeon Size: Large (3")Available for a limited time only. Farmer: Dave and Jennifer Tarantino Location: Plymouth, MA CCB42MA Size: 3" How theyre grown: Seed is placed in a rack and bag system for 18 months before being moved to trays, some of which will be planted in the thick sandy mud off the coast of North Plymouth until they reach market size. The oysters are constantly handled which creates pristinely clean shells and contributes to a nice, easy shuck. How they taste:
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