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Bastian Beny sources fruit from biodynamic vines
Muri is pushing the realm of possibility in non-alcoholic drinks through fermentation
Made from Japanese botanicals including sakura flower
Elegant and precise
savory profile that rewards a real glass and a little time
Francois Chidaine Montlouis Les Bournais 2024 extra-brut-selection Bastian Beny sources fruit fromAsk what Chenin Blanc can do and the honest answer is: everything dry, sweet, sparkling, it excels at all three. Francois Chidaine has spent a career arguing that Montlouis, the quieter appellation across the Loire from Vouvray, deserves the same respect, and Les Bournais is his strongest evidence. Clay limestone soils at Husseau in Montlouis sur Loire, biodynamic farming, five to six months on fine lees in demi muids. It's the exotic bottle in his
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