Benjamin Leroux Bourgogne Blanc 2018 Brand_Tooheys and dried fruit notes supported

and dried fruit notes supported by gentle spice and toasted oak

Campbell Mattinson

From the best vintages

distinct notes of dried herb and cedar lead to dark cherry and bramble berry fruit

imparts a distinct maritime essence to the whiskies

Benjamin Leroux Bourgogne Blanc 2018 Brand_Tooheys and dried fruit notes supportedA mini Meursault, this is also the first Leroux Bourgogne drawn almost entirely from Estate fruit (about 90%). The vineyards are Les Millerands, Sous la Velle and Les Belles Ctes, with each parcel well sited on the Cte. Unlike the vast majority of Bourgognewhich typically hails from the plains below the D974Lerouxs vines are grown on limestone rich terroirs above the main road. The Meursault fruit was supplemented with some 10% from the Hautes Ctes