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fermented in steel and given just seven months in French barrels
This is his flagship cru: Rocche dell'Annunziata
October 22nd | 5:00 PM - 7:00 PM | Cellar Room
Powerful and rich red wine made from 60% Granache and 40% Carignan from old vines over 80 years
Long warms days are cooled off by the fog in the evening produce powerful fruit that retains high levels of acidity
Dr. Loosen Riesling Red Slate Dry 2023 SO051726 Breuer fermented in steel and givenProof that the Mosel makes serious dry Riesling, not just sweet wine. 'Red Slate' comes off the iron rich red slate soils found in parts of the Mosel, which tend to give riper, rounder, more orchard fruited Riesling than the steely blue slate sites. Dr. Loosen's Ernie Loosen farms old ungrafted vines and works with native yeast fermentations and minimal intervention. This is fully dry (trocken), fermented in stainless and traditional oak Fuder to stay
US$ 450.00
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