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10% Canaiolo
situated between Marsala and Palermo
This wine is made from 100% of the aforementioned Trebbiano Abruzzese
The Swartland appellation of South Africa has become ground central for a small
Zero reflects the Tarlant emphasis on unadorned terroir
St. Agrestis Amaro Sugar Cane and Red Rice 10% CanaioloAmaro, made in Brooklyn! Company founded by two sommeliers who, while travelling through Italy, discovered such a passion for the classic Italian digestivo that they decided to start crafting their own. Base spirit is distilled in house from cane sugar. Gentian, Angelica, Orris Root, Cape Aloe, Cardamom, Coriander, et al. All botanicals macerated separately for 2 weeks before blending. Small amount of sugar and organic color added. Aged in Van Brunt
US$ 11705.60
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