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The first Dickel release to ever be labeled "Bourbon"
There are few Scottish distilleries that still malt their own barley
Giffard Grapefruit Alcohol Free is made from a maceration of fresh pineapples reinforced by a candied pineapple infusion in white wine vinegar
midpalate flavors include kiwi
it reflects the authentic art of tequila craftsmanship
Siembra Azul Anejo Tequila Casa Tradición - NOM 1595 The first Dickel release toSiembra Azul Anejo features a subtle yet complex flavor profile with notes of cinnamon tobacco raspberries black olives vanilla coconut and butterscotch. Aging of this highland tequila brings out caramels and honey. Still the distinct floral and herbal overtones remain making this anejo brighter than comparable tequilas.
