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in part because I missed having a home in Maine [l grew up in Freeport
due to the island's location—30 miles off the coast of Massachusetts—they have more control over water quality and are not affected by runoff from mainland communities and much like oysters
Flavor Notes: The quintessential East Coast oyster experience
The flavor is the most pleasant
and others looking to gorge themselves on the ecosystem fueled by these nutrient rich waters
Weskeag Oysters from South Thomaston, Maine Quantity:100 Count in part because I missedAvailable for a limited time only. Farmer: Ralph Hamill Location: South Thomaston, Maine Size: 2. 5 How Theyre Grown: They farm over 7 acres in a salt marsh estuary. This area of Maine is pristine (okay, fine most of Maine is pristine), full of small, rural farms and a beautiful coastline. The oyster seed spends around 2 4 months in up wellers before being distributed to either the muddy ocean floor or bags where they grow until around 2 4 years old
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