Recipes from the Old South by Martha L. Meade - 1961 First Edition fire-king Believing that good food was

Believing that good food was accessible and available to anyone who had even the smallest garden

Shaped like a large leaf with beautiful detailing and a slight bowl-lish curve

bright and airy color palette consisting of green and teal shades with a dash of walnut added in for contrast

The fabrics used in this piece all date to about the 1930's

Since the beginning

Recipes from the Old South by Martha L. Meade - 1961 First Edition fire-king Believing that good food was{HISTORY} When it came to 20th century cooking, there were two Martha Meades that left a lasting impresssion. The first Martha was a popular spokesperson for Sperry Flour during the first half of the 20th century. That Martha lived on the West Coast and was akin to Betty Crocker in the information that she shared via print ads and radio shows about preparing meals and planning parties that were popular with the home cooking crowd. The second Martha