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The palate has dry juniper followed by tart lemon and orange marmalade
the addition of sugar browned on fire is added
making it a favorite among bartenders who need mixing bourbon with genuine power and enthusiasts who want sipping quality without premium pricing
Genepi has been used for centuries to flavor liqueurs
originally employed a water wheel to power the cane-crushing mills
Ancho Reyes Chile Liqueur Far North Spirits The palate has dry juniperOnly the highest quality sun dried or fire roasted chiles are selected to be hand cut, with scissors and combined with a pure sugar cane spirit from Veracruz. This unique spirit brings warmth and spice to a variety of cocktails. The nose has roasted chile as well as a slightly spicy pepper. Cinnamon and sweet honey pop through so the nose leans more towards sweet than spicy. On the palate, the roasted ancho chile, cinnamon, and dark chocolate. Its
