Tallow, New Zealand - Cosmetic Grade Preservatives Cocoa Butter is obtained from

Cocoa Butter is obtained from the fruit of the Cacao tree (Theobroma Cacao)

transparent in composition – delivering the brilliance of nature

developed from olive derivatives and fatty acids and is supplied in flakes

it is used as a base note

a species native to the Colombian Amazon and Orinoquía regions

Tallow, New Zealand - Cosmetic Grade Preservatives Cocoa Butter is obtained fromDescription Introducing our premium refined, cosmetic grade beef tallow from New Zealand. This tallow is specially crafted for skincare, embracing a nose to tail philosophy that respects the entire animal. Combining sustainability with ancestral wisdom, it offers a nutrient rich, ethically sourced ingredient that merges traditional practices with modern skincare needs. Ethically Sourced and Traceable Suet is derived from grass fed, pasture raised New