Trabanco Alma de Trabanco Quinquina 15 Yr. Cerdon is to be consumed

Cerdon is to be consumed throughout the year following the vintage

and leather on the nose

While quality is important in this arrangement

Dry Kola note on the finish

Savory notes on the nose

Trabanco Alma de Trabanco Quinquina 15 Yr. Cerdon is to be consumedBottled at a refreshing and versatile fifteen percent alcohol, Alma is the perfect aperitif produced by the blending of en rama cider with white wine and various botanicals steeped in vinous alcohol. The primary botanicals in Alma de Trabanco include cinchona, wormwood, savory, gentian, artemisia, boldo, cinnamon, star anise, coriander, thyme, and vanilla. Fruits include cherry, orange peel, and lemon. The flavor profile is bright, refreshing, and