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plums and baking spices with a dash of fresh ground coffee
cinnamon and toast lingering beneath the surface
This is really very good with a little nutty touch at the finish to add a further dimension
The Corton "Perrières" 2020 shows a deep ruby hue
On the nose this shows off very light citrus and red fruit aromas that improve with some air
2018 | Chateau La Pirouette | Medoc Cesarini Sforza Spumanti plums and baking spices withChteau La Pirouette Cru Bourgeois 2018 is a powerful and generous red wine blend of 50% Cabernet Sauvignon, 45% Merlot and 5% Petit Verdot. The wine was matured in French oak barrels (40% new). Drinking beautifully now, look for well defined blackberry, spiced plum, sweet dried tobacco leaf, cracked pepper flavors silky and supple on the palate with a long dark berry finish.
US$ 97.00
US$ 14220.00
