Dolin Chamberyzette Strawberry Aperitif Christian Drouin Let's hear it for the

Let's hear it for the little people

Overall a pleasant

5% malted barley while the “B” higher rye mash is made with 35% rye

naturally fermented into wine

Aromas of sliced apple

Dolin Chamberyzette Strawberry Aperitif Christian Drouin Let's hear it for theAn exquisite aperitif made with strawberries from the Alps is how Chambryzette was described at the time. It's a blend of strawberries of the Rhone Alps region with a unique Vermouth de Chambery designed for this aperitif. Created by Rosalie Dolin in 1902, Chamberyzette had its heyday on the terraces of Lyon and Parisian cafs, and, in the earliest of Frances ski resorts. The success of this Chambry fraise furthered the reputation of the Maison Dolin