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we think is a 2008 base that rested in barrel till 2010 and then was disgorged in 2012
and clayey silt
A genuinely great introduction to what high-altitude Tempranillo can do
sandstone amphora
Blending of these vineyards (slope and gentle-slope) produces a charming wine which is soft in the mouth from its youth
Dashe Cellars Dry Creek Valley Zinfandel Reserve 2021 NO UPC we think is a 2008Dashe Cellars has been chasing the soul of Dry Creek Valley Zinfandel since 1996, and the Reserve is where Michael and Anne Dashe pull out the best barrels from the best vineyards. Fermented with native yeasts at their urban winery in Alameda, this is old school Dry Creek Zin: brambly, generous, but built with real structure rather than jam. It's the kind of bottle that reminds you why this grape became California's signature in the first place. A
US$ 27.99
US$ 362.00
US$ 137.50
