Salumeria Biellese Prosciutto Di Parma, 16 lb. (Refrigerate after opening) fusilli-eliche These crunchy

These crunchy

without ceremony

Alps Hot Soppressata is a spicy

For best results

authentic flavor

Salumeria Biellese Prosciutto Di Parma, 16 lb. (Refrigerate after opening) fusilli-eliche These crunchyThis Parma Prosciutto is made in the United States This dry cured ham is made in the age old tradition of Parma, Italy. A combination of sea salt, air, and time gives this high quality ham its signature flavor. All Salumeria Biellese food products are made by the artful hands of Italian immigrants who first came to New York City in the 1920's. Since then, they have been producing traditional, high quality Italian style meats the same way their