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Chateau La Pointe, Pomerol, France 2016 Tempranillo white pepper and bread dough

SKU 80073763033
4.7
USD69.33 USD97.33

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  • USA
  • CAN

Ships within 48 hours · Estimated delivery Sep 4 - Sep 9

Description

white pepper and bread dough

A tightly knit Champagne

rather zesty finish with delicate minerality that makes you want more

the wine has a beautifully creamy

open and more fruit-driven

Chateau La Pointe, Pomerol, France 2016 Tempranillo white pepper and bread doughThis is a very solid Pomerol with a nice balance of fine, dry tannins with well judged ripeness. But the red fruit character is a bit shy and a couple of years are probably needed for it to open up fully. Long and complex, dry finish. 93 Pts James Suckling

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