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and baked chestnut aromas backed by smoky oak
smooth and versatile with grace and complexity
blending Cabernet Sauvignon
with nutty and vanilla flavors from being aged in a combination of oak barrels
it is bottled with a low dosage to preserve its purity and energy
Domaine William Fevre Chablis 2023 SF Chronicle - Past Pick and baked chestnut aromas backedThe village level Chablis from the domaine that farms more Grand Cru than anyone else in town. This is the bottle Fevre uses to lay out their house style: classical Chablis cut with a touch of orchard fruit, a whisper of oak, and the unmistakable chalky bite of Kimmeridgian limestone. 2023 is a generous vintage here, with riper pear and white flower aromatics balanced by saline freshness. The everyday Chablis benchmark.
US$ 55.00
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