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Aromas of citrus peel
the nose exhibits white stone fruits and grapefruit
with shiny green undertones
Shiraz should be served slightly chilled
balance a combination of whole bunch opens and destemmed opens - pressed straight to 500L French oak puncheons for 4 months maturation before bottling
Masi Mazzano Amarone Della Valpolicella Classico DOC 2012 (6 Bottles) Tyrrell's Aromas of citrus peelMarketplace Product Please allow up to 3 5 days for dispatch. Appearance: Opaque ruby red with burnished reflections. Aroma: Intense bouquet featuring ripe dark fruit, dark cherry, dried fruit, leather, tobacco, and subtle hints of spice and sun baked earth. Palate: Full bodied and enveloping, offering layers of charred dark fruit, dried cherry compote, sweet dried tobacco leaf, fine herbs, cocoa, and meaty flavours. The wine exhibits lush tannins and
US$ 33.98
US$ 10395.00
US$ 347.50
