Rare Pei Mei's Chinese Cook Book - 1969 Edition - Chinese and English Bilingual Cookbook milk glass Contains the following colors -

Contains the following colors - blush

Intended to ease work in the kitchen

Containing a wealth of Tex-Mex cuisine and Southern fare

- Unique style

the circumstances surrounding the creation of this cookbook is a mystery

Rare Pei Mei's Chinese Cook Book - 1969 Edition - Chinese and English Bilingual Cookbook milk glass Contains the following colors -A Chinese proverb tells us to become a good cook one must first be a good matchmaker who understands harmony and marriage of flavors. (from the Introduction) {HISTORY} Fu Pei Mei (1931 2004), undoubtedly the most beloved and most famous Chinese Taiwanese cook of the 20th century, came to her culinary pursuits like many women of the 1950s. As a young wife who wanted to impress her husband with her cooking prowess and tempting dishes, Fu began married