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Cherry blossoms are the most popular flower among Japanese people
red has long been considered a congratulatory color
aemono (seasoned or sauced food) or nimono (simmered food)
and other small bites
during the Azuchi–Momoyama period (1573–1603 CE)
Raska Marin Modern Kobachi Small Bowl 3.1 in Seikou Kiln Blue Peony Cherry blossoms are the mostThis simple and modern kobachi small bowl, featuring a beautiful bright blue color, is highly versatile. Perfect for serving side dishes or as a table accent, it can also be used to hold small portions of food or condiments. Placing it on a larger plate or inside a bento box instantly elevates food presentation, making it more stylish and refined.
US$ 72.00
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