The Drunken Botanist Kids Games AND RELAXATION

AND RELAXATION

but these are normal

or stovetop—as well as creative recipes for using beans in daily life

you'll never look at your backyard

with a little ingenuity

The Drunken Botanist Kids Games AND RELAXATIONSake began with a grain of rice. Scotch emerged from barley, tequila from agave, rum from sugarcane, bourbon from corn. Thirsty yet? In The Drunken Botanist, Amy Stewart explores the dizzying array of herbs, flowers, trees, fruits, and fungi that humans have, through ingenuity, inspiration, and sheer desperation, contrived to transform into alcohol over the centuries. Of all the extraordinary and obscure plants that have been fermented and distilled,